Finding flow, memes in control, and lost legitimacy

Happy Sunday!

We published some some seriously great stuff this week (if we do say so ourselves.) So here's a roundup of all our articles—just in case you missed them.

How Flow Saved a Chef

Kieran O'Hare / Superorganizers

For renowned chef Frank Prisinzano, flow dictates not only his restaurant business, but his life: "I love the feeling of being in the zone and just knowing that I’m doing what I’m supposed to do—in cooking and in my life, that’s flow. Flow for me is a kind of meditative state—it’s a plateau of balance and creativity." Prisinzano teaches flow and shares cooking methods (not recipes) via his Instagram, helping his followers tune in to the feeling that changed his own life.